Bali Coffee Pods

Roast: Med-darkTasting Profile: Dark chocolate, molasses, brown sugarGrower: Smallholder farmers from KintamaniVariety: Bourbon, Typica, CatimorRegion: Kintamani, Bali, IndonesiaAltitude: 1200-1600 MSoil Type: Volcanic LoamProcess: Hand picked, wet-hulled and dried on raised beds.

• Batch-roasted this week — shipped within 48 hours.
• Ethically sourced. Direct-trade relationships where possible.
• Free shipping on orders over $50.